‘Tis the season to be jolly. I’m not sure about you, but for me to get a little jollier, I need some baked goods first. What I first recommend is grabbing a friend or some young potential Top Chef champions and heading over to your closest Bulk Barn. The seasonal cupcake tins and other decorative candies really will put you in the holiday spirit. As someone once told me, you have to eat with your eyes too. We won’t be creating regular old chocolate chip cookies (sorry, Ol’ Saint Nick)—instead, we are going to harness our inner Anna Olson with a couple of my favourite festive recipes that are sure to please a crowd…
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Man I miss the Bulk Barn – what a great way to get what yo need for holiday baking! Everything looks so delicious, but my grandma worked at Laura Secord for 27 years, and I was there for 8 through college and highschool, so I feel like I would be just slightly more partial to the bark! My grandma used to feed me spoonfuls of melted chocolate while we made chocolate dipped, of course Christmas cookies together! Thanks for sharing! I want to make Christmas cookies now!