Posted in Food & DrinkGreen Living
Leftover Peach Peels? Try This Light And Delicious Jelly
I spent the weekend peeling and pitting a hundred pounds of peaches for canning and was left with overflowing bowls of peach peels, skins and off cuts. Usually we give our kitchen scraps to the chickens and rabbits, but this was just TOO much. I’m not sure if a chicken can get a bad belly, but if anything will…